Restaurants in Saint Jean de Luz
Each day our chef prepares a menu of Basque specialities cooked exclusively using regional produce, which can be consumed in the restaurant or taken away. Tapas and Pintxos (pronounced Pintchos) can be enjoyed during a drink with friends, and suddenly the inimitable spirit of the Basque country is there at your table! Our team also offer a wide selection of pizzas cooked on-site, prepared with local, high-quality ingredients. A real treat!
Half-board (breakfast and dinner)
Full board (breakfast, lunch, dinner)
Possibility of prices and packages designed to meet your needs by our chef, based on your needs and your budget.
For example: a balanced sports package developed according to the activity carried out.
Please feel free to contact reception with your specific requirements.